Garlic Shrimp

INGREDIENTS

8 ounces uncooked large shrimp, peeled, deveined
1 teaspoon coarse salt
1/4 cup olive oil
1 tablespoon chopped garlic
1 small bay leaf
1 1-inch piece dried red chili pepper, seeded
1 tablespoon minced fresh parsley

PREPARATION

Place shrimp in bowl; sprinkle with coarse salt and toss. Let stand 15 minutes.
Heat oil in medium skillet over high heat. Add garlic, bay leaf and dried pepper and stir 1 minutes. Add shrimp; stir until just cooked through, about 3 minutes. Transfer to serving dish. Sprinkle with parsley.